Logistical supplies prepared for forces performing duty in Turkey

Since temperatures hit lows of -5 to – 10 degrees Celsius around the epicenter in Turkey, the Department of Military Supplies under the General Department of Logistics has built plans to ensure essential supplies and necessities for troops to participate in the international duty.

In the urgent atmosphere, personnel of Warehouse 205 of Department of Military Supplies have prepared sufficient supplies and necessities to ensure that the rescue force can work immediately upon their arrival in Turkey.

Below are photos of Warehouse 205’s preparations.

A mission led by Major General An Phuong Nam, Director of the Department of Military Supplies, directing and inspecting preparations of supplies and necessities for the forces to conduct international duties in Turkey

Major General An Phuong Nam asks Warehouse 205 to prepare all necessary supplies for the force, especially warm-keeping equipment since the weather in Turkey is freezing.

Army trappers are essential.

Fresh foods…

…and canned foods are also prepared for the forces.

Vegetables carefully selected and packed

Spices and fish sauce added to ensure the best rations for the forces performing duty in Turkey

After being sorted, necessities properly packed

According to Warehouse 205’s leader, the unit has prepared more than 14 tons of necessities and equipment for forces of the Vietnam People’s Army to participate in humanitarian assistance and disaster relief in Turkey.

Logistical personnel running against time to get everything done for forces’ departure to Turkey

Everything is ready.

Translated by Tran Hoai