Of the total, agricultural products brought home 4.89 billion USD during the first two months, up 4.5%, while the contribution from animal farming was 72.2 million USD, marking a 4% increase. Aquatic product exports saw a significant boost of 18.6% to 1.42 billion USD, and forestry product exports rose 11.9% to 2.68 billion USD. Salt exports saw a remarkable increase, doubling to 1.4 million USD.
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Durian for export gathered at a fruit warehouse in Tan Phu district, Dong Nai province |
Asia remained the dominant market for Vietnam’s agro-forestry-fisheries products, accounting for 42.2% of the total export value. The Americas and Europe followed, with respective shares of 24.2% and 15.5%. Shipments to Africa and Oceania represented smaller shares, at 2.9% and 1.4%, respectively.
In terms of specific markets, exports to the U.S. surged by 18.9%, while those to China recorded a decline of 4.3%. The Japanese market also saw a rise of 19.1%.
Among key agricultural products, Vietnam’s coffee exports reached 284,000 tons during January-February, valued at 1.58 billion USD. Although the volume decreased by 28.4%, the value climbed 26.2% compared to the same period in 2024. The increase was attributed to a significant jump in average export prices, which soared 76.3% to nearly 5,575 USD per ton. Germany, Italy, and Japan were the largest markets for Vietnamese coffee.
Pepper exports also showed a positive trend, with volume falling by 9.4% but value increasing by 52% to 28,000 tons and 188.7 million USD.
Meanwhile, 1.1 million tons of rice worth 613 million USD was shipped abroad during the reviewed period. While the volume increased 5.9%, the value fell 13.6%. The average export price of rice dropped 18.3% year on year to 553.6 USD per ton. The Philippines was the largest buyer of Vietnamese rice, accounting for 38.6% of the total exports, followed by Côte d'Ivoire and Ghana with shares of 15.9% and 12.3%, respectively.
Fruit and vegetable exports posted a decline of 11% in value to 724.5 million USD. China remained the largest market for Vietnamese fruits and vegetables, making up 46.5% of the total shipments, followed by the U.S. and Thailand with respective shares of 8.3% and 5.3%, reported the MoAE.
Source: VNA