Japan, UNICEF support Indonesia in promoting child nutrition

The Government of Japan and UNICEF Indonesia, in collaboration with the National Nutrition Agency, have launched a new partnership to support the implementation of the free nutritious meal program (Makan Bergizi Nasional) and enhance the quality of education, nutrition, and overall wellbeing for children in Biak district in Papua province of Indonesia.

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Through this partnership, young children will be supported with access to quality learning, nutrition, and development opportunities in Early Childhood Development (ECD) centers and primary schools.

(Photo for illustration: UNICEF)

Children in Papua province lag behind their peers in learning outcomes and face developmental challenges, including malnutrition.

With funding support of 3.4 million USD over two years from the Government of Japan, UNICEF will assist Papua’s provincial and district authorities in providing nutritious and cost-efficient school meals for ECD and primary school students using locally-sourced food and integrated essential nutrition services.

The partnership will also provide professional development training to teachers to improve the quality and inclusiveness of teaching and learning in the classrooms, particularly in literacy, numeracy and nutrition awareness. Additionally, outreach to parents on matters relating to nurturing care and development of their children will be conducted.

Speaking at the partnership signing ceremony on February 24, Ambassador of Japan to Indonesia Masaki Yasushi stated that Japan would like to contribute to school meals in Indonesia by utilizing Japan’s 100-year history of school meals experiences.

UNICEF Indonesia’s Country Representative Maniza Zaman said that the program will reach 2,500 pre-primary and primary school-age children with enhanced nutrition and education services during the course of this partnership. Additionally, 150 teachers and principals will be receiving training on pedagogical skills and nutrition screening, while 2,500 parents will benefit from knowledge about good nutrition and nurturing care.

Indonesia has made significant progress in improving children's wellbeing, including access to education, reducing malnutrition rates, and improving access to health and nutrition services. However, regional disparities remain. Therefore, ensuring that every child receives quality social services continues to be a development priority.

Source: VNA