Cho Lach is famous for delicious and tasty fruits. It is home to nearly 6,000 hectares of fruit trees, mainly rambutan, mangosteen, durian, and green-skinned grapefruit. Over 3,400 hectares of land with fruit trees are set aside for rambutan trees.

Cho Lach’s rambutan has been exported to the US, China and some European countries.

Here are some photos of Cho Lach’s rambutan.

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Rambutan often begins ripening inmid-August.
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Small rambutan tasting sweet
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Harvesting rambutan
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Bumper crops of rambutan thanks to favorable climate 
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Having harvested rambutan, growers prepare to improve the soil for the next crop.

 

Translated Chung Anh