Photo for illustration. Source: chosun.com 
A Korean Cooking Contest was held at Grand Plaza Hotel with the participation of 10 Vietnamese contestants who are studying the Korean cuisine at cooking centers.

The contestants cooked the four famous Korean dishes such as Bibimbap (mixed rice), Japchae (mixed vermicelli), Bulgogi (grilled marinated beef) and Tteolbokki (stir-fried rice cake).

Besides, a variety of activities, such as traditional games, art performances and traditional costume shows featuring the two countries’ cultural identities also took place in the Center for Women and Development.

Translated by Lam Anh